Organic Japanese Barley Miso Paste - Pasteurised
Miso is a Japanese fermented whole soya food that is well known for its concentrated, rich and complex flavour. Clearspring Organic Barley Miso, with its savoury yet slightly sweet taste, is made to a traditional recipe and aged to mature in cedarwood kegs. Use instead of salt to enrich the flavour of soups, stews, beans, sauces and spreads.
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Product Information
Shipping & Returns
Shipping & Returns
Organic Japanese Barley Miso Paste - Pasteurised
Organic Japanese Barley Miso Paste - Pasteurised
Miso is a Japanese fermented whole soya food that is well known for its concentrated, rich and complex flavour. Clearspring Organic Barley Miso, with its savoury yet slightly sweet taste, is made to a traditional recipe and aged to mature in cedarwood kegs. Use instead of salt to enrich the flavour of soups, stews, beans, sauces and spreads.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Miso is a Japanese fermented whole soya food that is well known for its concentrated, rich and complex flavour. Clearspring Organic Barley Miso, with its savoury yet slightly sweet taste, is made to a traditional recipe and aged to mature in cedarwood kegs. Use instead of salt to enrich the flavour of soups, stews, beans, sauces and spreads.
